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Seared scallops with asparagus soup Only five ingredients use to make this dis…

2 min read

Seared scallops with asparagus soup

Only five ingredients use to make this dish Asparagus, Scallop, butter, lemon and salt

The vibrant color, texture and freshness and warm of this dish can only bring up your mood.

1lb asparagus
1 1/2 lb scallops
preferably dry and fresh

1/2 stick unsalted butter, softened

1 lemon freshly squeezed juice

Salt

Bring a medium pot of water to a boil. Salt the water generously Trim the woody ends from asparagus then submerge asparagus in the boiling water. Cover with lid just until the water comes back to a boil, then uncover and cook until al dente
Meanwhile, prepare an ice bath by filling a large bowl with ice water.
Use a strainer to transfer them to the ice bath; Reserve cooking water (to thin purée). Cut asparagus tips and reserve for garnish. Cut stalks into 2-inch pieces and set aside.

Place asparagus stalks in the blender Ladle in a slow stream of cooking water (about ½ cup) to purée the asparagus When the purée is smooth, strain through a fine-mesh strainer into a bowl . Salt the purée to taste and set aside !

Scallops: Place scallops on paper towels in an even layer and pat dry

Heat a skillet over medium-high heat, then add butter .add scallops in an even layer without crowding. Scallops are ready to flip when they are evenly caramelized and no longer stick to the skillet. Before flipping, sprinkle with sea salt.
Meanwhile, in a small saucepan over medium-low heat, warm the asparagus purée.

Add half of the asparagus tips to the warmed purée. Add butter, then swirl the saucepan continuously until all the butter has melted and emulsified into the purée to make a rich soup
before serving add lemon juice to the soup and serve

24 thoughts on “Seared scallops with asparagus soup Only five ingredients use to make this dis…

  1. Asparagus Soup Sounds interesting 😌😌😌 ! I heard it for first time….! You have been shared us various Unique recipe. Can’t guess what the taste of it. But my mood is bring up to see its greeny texture. As usual beautiful spread ❤️💕❣️

  2. Ah this looks so good 😋😋😋 Never made or tried this but this legit looks super yummy and tasty. Would love to try it someday. ❤️❤️❤️ Your presentation is really good and the frame you shot is perfect 👌👌👌

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